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Candy Thermometer

Description

  • Easy-to-read large temperature zones printed on unit – 6 zones include Deep Fry, Thread, Soft Ball, Hard Ball, Soft Crack & Hard Crack stages
  • Rust-proof stainless steel solid construction, pot clip attachment holds thermometer in place, insulated handled does not retain heat
  • Temperature ranges in Celsius and Fahrenheit – 90°F to 400°F (30°C to 200°C)
  • Dishwasher safe, Great for candy making, melting chocolate, yogurts, creams sauces, jams, and more
  • For over 41 years, Polder believes in customer satisfaction and guarantees all of our products. If you are not satisfied, please contact our customer service for a replacement or refund
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